Wheafree Pista Coconut Cookies are a gluten-free, vegan, and non-GMO snack that are made with a blend of rice flour, tapioca flour, and coconut flour. They are also sweetened with jaggery, which is a natural sweetener made from sugarcane. The cookies are flavored with pistachios and coconut, and they have a crispy and crunchy texture.
The Wheafree Pizza Base (Eggless) (2Pc) is a gluten-free pizza base made with a blend of rice flour, tapioca flour, and potato starch. It is also eggless, making it suitable for people with allergies or intolerances. The pizza base has a light and airy texture that is perfect for holding up to a variety of toppings. It is also pre-baked, so it is quick and easy to prepare.
Wheafree Porridge Dalia is a gluten-free porridge made from a blend of five gluten-free ingredients: quinoa, sorghum, maize, brown rice, and white rice. It is high in dietary fiber and protein, and it is also a good source of vitamins and minerals.
Zero G Hing is a gluten-free hing powder that is made from the dried sap of the Ferula asafoetida plant. It is a popular spice in Indian cuisine and is used to add a pungent, savory flavor to dishes. Zero G Hing is also said to have digestive and carminative properties.