Anmolpreet Rice Macaroni is a brand of rice pasta that is made from 100% whole grain brown rice. It is gluten-free, vegan, and non-GMO. The pasta is cooked al dente and has a slightly chewy texture. It can be used in a variety of dishes, such as pasta salads, stir-fries, and casseroles.
Zero G Ragi Idli / Dosa Mix is a gluten-free, ready-to-use batter mix that is made from ragi (finger millet) flour. It is a good source of protein, fiber, and minerals, and it is also low in fat. Zero G Ragi Idli / Dosa Mix can be used to make idlis, dosas, and other South Indian dishes.
Wheafree Almond Cookies are a gluten-free and lactose-free snack made with almond flour, sugar, eggs, butter, and baking soda. They are also enriched with chia seeds and flaxseeds for added nutrients. The cookies are flavored with almonds, which give them a rich and nutty taste.
The cookies are crispy and crunchy on the outside, with a soft and chewy center. They are a perfect snack for people who are looking for a healthy and flavorful option. They can be enjoyed on their own or with a cup of tea or coffee.