Wheafree Pizza (Ready To Eat) Eggless is a gluten-free and eggless pizza that is made with a blend of wheat flour, rice flour, and tapioca starch. It is topped with a tomato sauce, mozzarella cheese, and your choice of toppings, such as vegetables, herbs, and spices. The pizza is then baked to perfection and sealed in a microwaveable pouch for freshness.
Wheafree Pav is a gluten-free pav made with a blend of rice, potato starch, skimmed milk powder, tapioca starch, maize starch, sugar, yeast, refined cottonseed oil, refined groundnut oil, stabilizer (E415), humectant (E422), salt, vinegar, and calcium propionate. It is a soft, fluffy bun that is perfect for pav bhaji, burgers, and sandwiches.
It is a gluten-free pizza base that is made with a blend of rice flour, tapioca starch, and potato starch. It is also fortified with iron, calcium, and vitamin B12. The Wheafree Pizza Base (2Pc) is a convenient and versatile option for people with dietary restrictions. It can be used to make pizzas, calzones, and other savory dishes. The base is also pre-baked, so it is ready to use right away.
Zero G Lite Flour is a gluten-free flour made from sorghum, a type of grain that is high in fiber and protein. It is also a good source of iron and magnesium. Zero G Lite Flour is free from gluten, soy, milk, egg, sugar, yeast, artificial colors, and preservatives. It is also vegan and non-GMO.