Wheafree Masala Puffs are a gluten-free and vegan snack made with a blend of Bengal gram flour and rice flour. They are also flavored with a mix of spices, including amchur, cumin, black pepper, dried mint, ginger, chilli, ajwain, kapur-kachari, coriander, red chilli, garlic, onion, dried parsley, and celery.
Wheafree Almond Cookies are a gluten-free and lactose-free snack made with almond flour, sugar, eggs, butter, and baking soda. They are also enriched with chia seeds and flaxseeds for added nutrients. The cookies are flavored with almonds, which give them a rich and nutty taste.
The cookies are crispy and crunchy on the outside, with a soft and chewy center. They are a perfect snack for people who are looking for a healthy and flavorful option. They can be enjoyed on their own or with a cup of tea or coffee.
Wheafree Pizza (Ready To Eat) Eggless is a gluten-free and eggless pizza that is made with a blend of wheat flour, rice flour, and tapioca starch. It is topped with a tomato sauce, mozzarella cheese, and your choice of toppings, such as vegetables, herbs, and spices. The pizza is then baked to perfection and sealed in a microwaveable pouch for freshness.
Wheafree Pista Coconut Cookies are a gluten-free, vegan, and non-GMO snack that are made with a blend of rice flour, tapioca flour, and coconut flour. They are also sweetened with jaggery, which is a natural sweetener made from sugarcane. The cookies are flavored with pistachios and coconut, and they have a crispy and crunchy texture.