Description
Yogi G Free Atta is a gluten-free flour made from a blend of sorghum, amaranth, potato flakes, corn starch, gum, and ajwain. It is a good source of fiber, calcium, and iron. It is also low in gluten and calories.
Nutty Yogi is a brand that sells a variety of gluten-free products, including flours, snacks, and meals. Their Yogi G Free Atta is one of their most popular products. It is available online and in select stores.
Here are some of the benefits of using Yogi G Free Atta:
- It is gluten-free, making it a good choice for people with celiac disease or gluten intolerance.
- It is a good source of fiber, which can help with digestion and weight loss.
- It is low in gluten and calories, making it a healthier option than wheat flour.
- It is versatile and can be used in a variety of recipes, including rotis, parathas, and pancakes.
If you are looking for a gluten-free flour that is nutritious and versatile, Yogi G Free Atta is a good option to consider.
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