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Gullon Sharkies 250 Gms
₹309.00Experience the tasty adventure with Gullon Sharkies! This 250g pack of delightful cookies is shaped like cute sharks and offers a crunchy and fun snacking experience. Made by Gullon, a trusted name in quality snacks, Sharkies are perfect for kids and the young at heart. Dive into a sea of flavor with every bite!
So Good Almond Chocolate 1000 Gms
₹300.00So Good Almond Chocolate is a plant-based milk made from almonds and cocoa. It is a good source of protein, fiber, and vitamins and minerals. It is also lactose-free and gluten-free, making it a good choice for people with dietary restrictions.
So Good Almond Chocolate 200 Gms
₹75.00So Good Almond Chocolate is a plant-based milk made from almonds and cocoa. It is a good source of protein, fiber, and vitamins and minerals. It is also lactose-free and gluten-free, making it a good choice for people with dietary restrictions.
Chocolate Temptation Eggless Bread Half (Delivery only within Delhi NCR) 450 gms
₹125.00Indulge in the irresistible Chocolate Temptation Eggless Bread Half – a heavenly 450g treat crafted for those with discerning tastes. Enjoy the rich chocolate flavor without compromise, as this delectable loaf is not only delicious but also eggless.
Yogi G Free Atta 2000 Gms
₹360.00Yogi G Free Atta is a gluten-free flour made from a blend of sorghum, amaranth, potato flakes, corn starch, gum, and ajwain. It is a good source of fiber, calcium, and iron. It is also low in gluten and calories.
Bewell Dal Papad 200 Gms
₹80.00Bewell Dal Papad is a gluten-free, casein-free, dairy-free, egg-free, wheat-free, and yeast-free papad made from lentil flour. It is a thin, crispy wafer that is typically fried or roasted and served as a snack or accompaniment to meals.
Wheafree Baking Powder 100 Gms
₹200.00Wheafree Baking Powder is a gluten-free, double-acting baking powder that is perfect for all your baking needs. It is made with a blend of baking soda and cream of tartar, which react with moisture to produce carbon dioxide gas. This gas helps to leaven baked goods, giving them a light and airy texture.